Caramel Cream – Salted Caramel Fuel Indulgence

By Humboldt Seed Company

Caramel Cream is a 60% Indica / 40% Sativa hybrid, a 2018 Phenotype Mega-Hunt winner bred by Humboldt Seed Company. Developed from Humboldt Reserve OG × Royal Highness × Old School Cookies, it became a standout for its impeccable terpene expression, exceptional resilience, and impressive growth characteristics.

Caramel Cream delivers creamy, nutty sweetness combined with a rich fuel finish. THC levels average around 25%, offering a balanced high that’s both uplifting and relaxing—making this strain equally suited for indulgent evening sessions or introspective downtime.

Cultivation Details

This easy-to-grow feminized photoperiod strain typically flowers in 60–70 days indoors, with outdoor harvest windows around early to mid October. Plants grow medium to tall, often with a sturdy, bushy structure and generous branching. They yield high amounts of dense, resin-coated buds, and show strong resistance to pests, mold, and environmental stress—a standout choice for both new and experienced growers.

Effects

Caramel Cream serves up a strong but well-balanced high—initial mental clarity and uplift that eases into full-body relaxation without heavy sedation. While its indica structure leans cooling, users still report a functional euphoria and mild appetite stimulation. The overall experience can lean couch-lock under higher doses but remains smooth and long-lasting.

Flavor & Aroma

Caramel Cream lives up to its name with a sweet, buttery caramel aroma layered over creamy, nutty undertones. Balancing the dessert-like richness, a sharp diesel edge adds depth and contrast. On the inhale, expect smooth caramel and cream notes, while the exhale introduces a touch of earthy spice and fuel that lingers on the finish. Reported dominant terpenes include myrcene, caryophyllene, pinene, and limonene, giving this strain its mix of sweetness and pungent complexity.